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Fluoride, a naturally occurring mineral, has been the subject of extensive debate. It is commonly added to drinking water and toothpaste for its ability to prevent tooth decay. However, growing concerns about its potential toxicity have raised questions about whether it does more harm than good.
Fluoride is found in soil, water, and certain foods. Its primary use is in dentistry, where it strengthens enamel and prevents cavities by making teeth more resistant to acid attacks. Despite these benefits, excessive fluoride consumption has been linked to adverse health effects.
Excessive fluoride exposure can lead to various health issues, including:
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